HomeMy WebLinkAboutRESPONSE - RFP - 7423 OUTDOOR MOBILE VENDING SERVICES - DOWNTOWN ZONE DIST (2)Attachment "C"
TO BE INCLUDED WITH PROPOSAL
Proposal Form
RFP# 7423 Outdoor Mobile Vending Services -Downtown Zone District
Page 1 of 2
Concessionaire name and if applicable, business name:
Name: U)-rkm3
Title: 61L,rj +Z
Business Name:
Ld
/L%A N rv1 F,fZ.Tln/
Address: P 0. �Ro1c 1'2-Sf-1 Fof4 !a , Ld 8fT-C2?
Phone: %20 - �-'10 —_S117S Email UMA,-q , Mols IL15 &MAIL, Cow
Choices of outdoor vendor sites are as follows:
Refer to the locations by site number found on Attachment'B'.
List first, second, and third choices for vending sites under Vending Site Number.
> To be considered for alternative sites, if not selected for first choice, second or third
choices must be specified.
Concessionaires wishing to conduct vending at more than one location must submit a
separate proposal for each site.
CHOICE VENDING SITE NUMBER M IN. /iO✓IQ'5
v L o—r
2nd
3rd
I hereby acknowledge that l will comply with all mandatory conditions as stated and explained in
Sections 3.0, Mandatory Conditions and 5.0, Terms and Conditions of the Downtown
Concessionaire Request for Proposal.
/ hereby acknowledge that l will comply with all mandatory conditions as stated and explained in
this document, and the Terms and Conditions of the attached Downtown Concessionaire
Agreement sample
3—�3—
Date
Ryr3t�) MART)LIJ
Print Name
RFP 7423 Outdoor Vending Services Page 10 of 21
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Attachment "C"
TO BE INCLUDED WITH PROPOSAL
Proposal Form
RFP# 7423 Outdoor Mobile Vending Services -Downtown Zone District
Page 2 of 2
Proposal will be evaluated based on the criteria found in Section 4.0.
Concessionaire should structure proposal in the same numerical order that the mandatory
conditions and review criteria are listed and must include the following:
1. Number of years experience outdoor vending in Fort Collins or another city.
If experience is not in the City of Fort Collins, include proof of vending elsewhere and list
a contact name or phone number to verify. An example of documentation would be
copies of sales tax returns for individual years in another city.
Number of years: 3lne.. 45
2. Number of years experience outdoor vending in the Fort Collins Downtown Zone District on
public or private property.
Number of years:
3. Quality and Suitability of Product:
Include description and/or pictures of the products to be sold with estimated prices.
Quality comparisons, statements, pictures and/or brochures are requested to review the
quality and suitability of the products.
4. Quality/Appearance of Equipment:
Concessionaires are required to have a mobile cart. The cart may not exceed the size of
four (4) foot wide, ten (10) foot long and eight (8) foot high, excluding roof overhangs
and wheels.
Degree to which City specifications and requirements are met. Include pictures,
schematics, or other data that will support and show the quality/appearance of
equipment, including mobile food truck or pushcart .
The City reserves the right to inspect all equipment to make a determination.
5. Payments to the City:
The minimum that will be paid to the City, regardless of numbers of months operated, is the
$120 annual fee. In addition, food and beverage concessionaires shall pay a clean-up fee
of $20 per month for their assigned vending site.
Enter proposed payment by marking the appropriate amount.
$120 annual fee only _
$120 annual fee plus 1% of gross receipts
$120 annual fee plus 2% of gross receipts
$120 annual fee plus 3% of gross receipts
RFP 7423 Outdoor Vending Services Page 11 of 21
K. Sales Tax Returns: All sales tax returns and concessionaire payments to the City
associated with the concession operation must be filed by their due date. No assessment
fees, penalties or interest will be waived by the City.
L. Power Source: Portable generators will permitted .
M. Stock: The Concessionaire shall maintain an adequate stock of supplies on hand
for all occasions in order to supply the need of parties desiring to patronize the concession
area.
N. Hours: The Concessionaire must keep the concession area open for business as
directed by the City. Days of operation shall be agreed to by both parties and the
minimum hours of operation must be maintained. Minimum hours are:
10 to 5n3O hours between 6:00am and 6:00pm r_LL
thru S>�. 13
Concessionaire is not required to operate on national holidays or holidays
recognized by the City where City offices (except for emergency services offices) are
closed.
O. Inclement Weather: The Concessionaire shall not be required to operate the
concession when it is raining, snowing, hailing, and abnormally windy or when the air
temperature is below 50 degrees Fahrenheit.
P. Product: The products authorized are as described in Concessionaire's proposal
and agreed to by the City. The City will not pre -authorize new products but does reserve
the right to review any new products that may be added. This is to ensure that the new
products meet the same quality as those proposed in the original Request for Proposal.
Q. Blackout Dates: Concessionaire will not be allowed to operate in granted site
during special events in the Downtown Zone District in which the public parking lot would
be utilized as part of the event venue Contact the Downtown Business Association (DBA)
at (970) 484-6500 or the event promoter with inquires for a site at their event.
Section 4. General Conditions
A. The Concessionaire shall neither assign any of the rights nor delegate any of the
duties under the provisions of this Agreement without having first obtained the written
permission of the City. The Concessionaire shall not sublet any portion of the concession
area or allow any other person to take possession of any portion of the concession areas
without the written consent of the City.
B. Vacant sites resulting from either no -bid or termination may be filled at anytime for
the duration of the current one (1) year period. Responsible parties will be awarded
RFP 7423 Outdoor Vending Services Page 15 of 21
Umami Mobile Asian Eatery -- Fort Collins -- Food Truck
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Umami Food Truck Calender Menu About Us
Wow... Umami Mobile is I month old..... Hard to believe and what a month
for us. We want to give a big shout out to the Bar SS in Laporte, Funkwerk�
Otter Box, Mtn White Water Descents & Paddle Pub, Odell's, and New BeIA
helping us pay the rent and letting us serve up some good food to our friend
looking to expand our lunch service and events and need the help in getting
So please if you have new locations give us a holler at one of the below sites
come serve some ninja food near you. Martin
UMAMI LTD
Ryan Martin
P.O Box 1254
Fort Collins, CO 80522
UMAMI.MOBILE(a GMAIL.COM
970-690-5475
Check us out here....
Umami Eats Facebook
Twitter us at
UMAMIMOBILE
Content copyright 2012. t IMAWEA TS. CO.11. All rights resen•ed.
http://www.umamieats.com/ 8/28/2012
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Menu
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U
Home Page 0dender Menu
Ninias Bites
About Us
Eda.Ooh MaH Mi ...
Wok -sauteed edamame with sesame oil and seeds finished with Old Town Spice Shop's Thai ginger
Num Num Dumplings
6 handmade dumpling seared on the griddle and filled with a variety of meat and veggies
(Veggies and meat dependent on seasonality and availability)
Veg Head Dumplings
6 handmade dumpling seared on the griddle and filled with a variety of veggies and tofu or sei
For our veggie loving Ninjas
(Veggies dependent on seasonality and availability)
Spring! Roll...
Seasonal veggies, seared tofu and rice noodles wrapped in rice paper topped with satay sauce
Nin ja Meals
Ninja Bowl
Choice of starch, sauce and protein available for the day.
Most days include:
Jasmine or Basmati Rice, Udon noodles, Shrimp, Beef tips, Tofu, Curry of the day, Peanut and Agave-
Veg Head
Fresh sauteed veggies, from local Garden 415 in Ft. Collins on a bed of'basmati rice with dahl and curt
Da Bahn Mi
Sauteed Lemon Grass Pork on a French baguette
topped with pickled daikon and carrots and finished with sriracha mayo and cilantro
http://www.umamieats.com/Menu.html 8/28/2012
Menu
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A Classic Sandwich of Vietnam!
Three Ninjas
Featured New Belgium beer -braised pork, soy, ginger and a melody of other spices
topped with a ono-liciuos slaw on 3 corn tortillas. Num num num!
Yaki Burger
Hand-pattied beef infused with ginger,garlic, green onions, spices and agave yaki suace
served on a whole wheat bun and side of Asian style slaw.
Namaste Curry
A traditional curry of the day made with spices of India served over basmati rice, dahl and Naan bread fres
tandoori oven.
(Available in Fall/Winter and special events)
Tandoori Chicken.
Tandoori chicken straight from the Tandoori to your plate served with, Basmati rice, chutney,dahl, and
(Available in Fall/Winter and special events)
Sushi
Our non traditional sushi is available during special occasions when our Sushi Master Jimmy D com(
(Questions? Email us for your special event)
Beverage
Thai Tea, Oolong Tea,San Pelligrino's Arranciata & Limonata, H2o and locally roasted coffee of Caff
Items listed on our menu are based upon availability, seasonality and are subject to change without noti
menu daily and when we want, so we can try something new because we love to create! Umami is not 1
cook to order, so please be patient and flip through some of our favorite cook books available to read!
good food with quality ingredients and your health in mind. If we won't eat it, we will not serve it. We to
use 100% compostable products and work with local farms and companies. Fort Collins, Colorado Rocl
YOU and hug to all of you. We appreciate it in our hearts! Stay Ninja Fresh :)
Umami. mobilengmail. com
Umamieats. com
Events & Catering
970-690-5475
Content copyright 2012. (IMAMIEATS.COM. All rights reserved.
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