HomeMy WebLinkAboutRESPONSE - RFP - 7230 DOWNTOWN CONCESSIONAIRESAttachment "C"
TO BE INCLUDED WITH PROPOSAL
Proposal Form — RFP# 7230 Downtown Concessionaires
Page 1 of 2
Concessionaire name and if applicable, business name:
Name: Awk �R
Title: uwfiNo-
Business Name: Ve mA
Address: 305 W �%2�m,\%ti , * 2-55
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Phone: 910 -
CA^ C, , W
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Choices of outdoor vendor sites are as follows:
➢ Refer to the locations by site number found on Attachment 'B'.
➢ List first, second, and third choices for vending sites under Vending Site Number.
➢ To be considered for alternative sites, if not selected for first choice, second or third
choices must be specified.
➢ Enter'Day', 'Night', or'Both' under Hours Requested for desired hours of operation.
➢ Concessionaires wishing to conduct vending at more than one location must submit a
separate proposal for each site.
CHOICE VENDING SITE NUMBER
1 St A"
2"d 8 4
3rd k0
HOURS REQUESTED zz
`V!,3zN 8f16n' ZfM
4
1 hereby acknowledge that 1 will comply with all mandatory conditions as stated and explained in
Sections 3.0, Mandatory Conditions and 5.0, Terms and Conditions of the Downtown
Concessionaire Request for Proposal.
1 hereby acknowledge that 1 will comply with all mandatory conditions as stated and explained in
this document, and the Terms and Conditions of the attached Downtown Concessionaire
Agreement sample
AW
Print Name
RFP 7230 Downtown Concessionaires Page 10 of 21
Vater Bottle Fundraiser I Primal Echo
http://pri tmiecho.corr✓store/water-botUe
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Rrimal echo
TRADE INSPIRATION
Water Bottle Fundraiser
primal echo
TOADS tNOIPtRATION
/product-images/water-bottle-90deg.ipg)
About Our Water Bottle
Water Bottle Offer ustore/water-bottle?ouicktabs 1=0#auicktabs-1)
Detaft Ustore/water-bottle7ouicktabs 1=1#aum k abs-1)
In support of the upcoming 2011 Spring launch of
Primal Echo Gourmet Crepes, we're offering our
snappy 20-oz, stainless steel, fund-raising water
bottles for just $14.95. For details on the ecological
and social benefits of our Primal Echo water bottle,
click on the Details tab above. Each bottle comes
with a twist cap, a sports cap, and a metal clip.
Proceeds will be used to help us pay for our mobile
crepe cart under construction. Plus, we'll donate 2%
our net sales to two important local and global social
projects we believe in. One of those projects is
local. It's a socially engaged community think tank
known as the Conscious Consumer Trust in Fort
Collins, CO. The other is global. It's the Lily Moon
(htti)://DrimalLchc).com/sites/default/fi1.s
$14.95
Quantity: 1
& Cart
of 2
5/8/2011 9:25 PM
� Nater Bottle Fundraiser I Primal Echo http://primalecho.com/store/water-bottle
Sustainability Project in Costa Rica.
For more about our relationship to social causes,
Visit our Social Causes (http://primalecho.com
/sociaicauses) page.
When you place your order, you can tell us how
many bottles you'd like and where you'd like each of
them sent. We'll include a personalized,
hand-written thank you or gift note, inked on
reclaimed wallpaper. If it's a gift, we'll include a brief
message of your choice.
of2 5/8/2011 9:25 PM
Primal Echo Gourmet Crepe Cart Phase 1 - Mountain or Oak and College Location (5 days per week
assumptions = Mon -Fri at high -traffic location in Fort Collins at Mountain & College, or SE corner M & College, or Oak and College
assumptions = 5 work days, 8 hours per day, 2 employees, 12 crepes per hour street sales and and additonal 12 per hour delivery
Weekly gross revenue
Weekly Sales Costs
192 @ $7.00 sell price X 5 days"
food cost 50% of sales
2 employees @ $10.00 per hour ***
City vendor location cleaning and rent per week
propane per week
waste and packaging 15% of sales
Net sales profits before prep costs
Weekly Prep Costs
Kitchen rent 10 hours per week @$15.00 per hour
1 employee 10 hours @$10.00 per hour***
1 management person @ $15.00 * 40 hours***
Weekly net revenue
all delivery charges are over and above retail sales
**Note Sales tax is included in actual SRP of $7.50
***Total of 2 employees attending cart daily and 2 employees part time Kitchen prep
$
3,360.00
$
800.00
$
35.00
$
200.00
$
1,008.00
$
5,403,00
$
150.00
$
100.00
$
600.00
$
850.00
6,720.00
$ 1,317.00
$ 467.00
primal echo
TRADE INSPIRATION
I Crepe Makers - Gas and Electric by Tibos, Sodir, Krampouz Matfer
http://www.dvorsons.conitcrepe/ti boscrepe.htrnl
Electric
i
ti ado
In stock - Item Ships Within 1-3 Days
ttem # CECU4
Gas
9--ff
9uv Now
trod
Model
CECU4 Free Shipping!
Double Crepe Maker. Rectangular' stainless steel
frame base and 4 feet with -plastic protective
Descilption
covers. Dimensions;.38�12' Width x 17-18" Depth
x 8' Height
Adjustable-tenperalure 120°F - 575"F
Griddles
Taal? griddle plates, each 15.3/4" Width. Cast Iron
i
Wads
3600 (each griddle)
-
220v, 15A, 60hz. NEMA plug cordsets (2 cords).
Electrical
Circuit breaker 2020
Click here to see the electnUlug
Cerdficadon
Meets USA standards (UL) and Canadian
ards (NSF4 and c UL). CE approved
Weight (lbs.)
130
Manual
enmesh
14-
LaVis
Wananly
1 Year
Price
List Price: 53A45:OB
Dvorson's Price: $1,729.00
i
Buy Now
Krampouz Commercial Gas Crepe Machines
( TOP I
In Stock - Item Ships Within 24 Hours
Rem # CGBIP4
10
Gas
In stock - Item Ships Within 1-3 Days
ttem # CGCID4
Model
CGBIP4 Free Shippingl
Descnpdon
leGriddle,round stainless steel body. Set for
NaturalGas,Liquid pane gas orifices
Griddle
15-314" Diameter Cast Iron griddle
Bumer
8 Spike Shaped burner with security thermostat
BTU's
24,000
Gas Hookup: 38" NPT x 318" MF (Male Flair)
Click here to see the gas line hook-up
CeMcadons
Meets USA standards (NSF and UL) and
Canadian standards (NSF4 and c UL). CE
approved
Weight (tbs.)
44
Manual
annglis h
fran is
Mew parts diagram
Warranty
1 Year
Price
List Price: 64A96...
Dvorson's Price: S629.00 Now on Salel
Buv Now
LDP I
Model
CGCID4 Free Shippingl
Single Griddle, square stainless steel body. Set for
Description
Natural Gas, includes Liquid Propane gas orifices.
Height 8'.
Griddle
15-W4' Diameter Cast Iron griddle
Burner
8 Spike Shaped bumer with security thermostat
BTUs
24,000
Gas Hookup: 3V NPT x 318" MF (Male Flair)
Click here to see the gas line hook-up
Meets USA standards (NSF and UL) and
Cer#ficabons
Canadian standards (NSF4 and c UL). CE
approved
Place Order
__ ON
im-moewds
$629.00
Add to cart
U�
NSF
Place Order
1477-11I)YORS0103
Place Order
1477-0VORSOMS
3 of 8
5/8/2011 8:19 PM
Sneeze
Guard
Sink
Steam tables for'
soup and food hold
STEAM
TABLE
Divider
Wa I I
u
4 Foot By i Foot Cart
Customer side
of cart
2 Frige Freezer
Pull out units.
Flat working Area
COFFEE HOT
MAKFR CHOCOLATE
Cold Bay for toppings
4 Drop in Crepe Griddles
Electric Fridge
For Batter (Remo\
Working side of cart
Propane
Tanks
gas
burners
Steam Tables
A
Hand: -
Sink
Cold Bay for
Toppings
Top View
Not To Scale
Fridge Units
Area for Coffee makers Ect
Crepe Grills
Propane
Tanks
60
O�
2 Burner
I
Small Frige for Batter
On Folding Shelf
Stove
Door/Awn i
Propane tanks
Fridge aces
AV
urniWMI "
Customer Side of Cart
Drawing Not To Scale
Solar Panel
Door / Awnin
Hand Sink
Plumbing
Access
Working Side of Cart
Divider
Crepe Grills
r/
Waste \ -qmi/
Water Storage
Tank
Fresl-
Tank
Water
Solar Panel
Door / Awnini
Two Burner Stove
/ Propane Tanks
Batter Fridge
on collapsable
n
shelf
Not To Scale
Propane
Tanks
Fridge
access
Solar Panals
•
Customer Side of Cart
Batterys
and Inverter
Combo Locking
Door/Awning
Combo Awning/locking
side doors
Solar anopy
Propane
Tanks
I
Access
Panal
Fresh Water
Tank Front of Cart
(Hitch End)
Attachment "C"
TO BE INCLUDED WITH PROPOSAL
Proposal Form — RFP# 7230 Downtown Concessionaires
Page 2 of 2
Proposal will be evaluated based on the criteria found in Section 4.0.
Concessionaire should structure proposal in the same numerical order that the mandatory
conditions and review criteria are listed and must include the following:
Number of years experience outdoor vending in Fort Collins or another city.
If experience is not in the City of Fort Collins, include proof of vending elsewhere and list
a contact name or phone number to verify. An example of documentation would be
copies of sales tax returns for individual years in another city.
Number of years: (pke AC-- a�t^-4)
2. Number of years experience outdoor vending in the Fort Collins Downtown Plan Area on
public or private property.
Number of years: ry-11k)
3. Quality and Suitability of Product:
Include description and/or pictures of the products to be sold with estimated prices.
Quality comparisons, statements, pictures and/or brochure �are requested to review the
quality and suitability of the products. (SeQ- Tro'i:k-�N',
4. Quality/Appearance of Equipment: (�ix�n��
Concessionaires are required to have a mobile cart. The cart may not exceed the size of
four (4) foot wide, ten (10) foot long and eight (8) foot high, excluding roof overhangs
and wheels.
Degree to which City specifications and requirements are met. Include pictures,
schematics, or other data that will support and show the quality/appearance of
equipment, including cart.
The City reserves the right to inspect all equipment to make a determination.
5. Payments to the City:
The minimum that will be paid to the City, regardless of numbers of months operated, is the
$120 annual fee. In addition, food and beverage concessionaires shall pay between
approximately $85 and $240 per month for power washing of their assigned vending site.
Concessionaires at sites which are split between day and night operations with another
food and beverage concessionaire shall pay a portion of the power washing fee..
Enter proposed payment by marking the appropriate amount.
$120 annual fee only 4 !D o Jn�
$120 annual fee plus 1% of gross receipts
$120 annual fee plus 2% of gross receipts
$120 annual fee plus 3% of gross receipts
RFP 7230 Downtown Concessionaires Page 11 of 21
Combo Awning/Locking
Side Doors
Access Door
I
F
Waste Water Tank
Not To Scale
Rear View of Cart
EXHIBIT "B"
INSURANCE REQUIREMENTS
1. The Service Provider will provide, from insurance companies acceptable to the City, the
insurance coverage designated hereinafter and pay all costs. Before commencing work under
this bid, the Service Provider shall furnish the City with certificates of insurance showing the
type, amount, class of operations covered, effective dates and date of expiration of policies, and
containing substantially the following statement:
"The insurance evidenced by this Certificate will not be cancelled or materially altered, except
after ten (10) days written notice has been received by the City of Fort Collins."
In case of the breach of any provision of the Insurance Requirements, the City, at its option,
may take out and maintain, at the expense of the Service Provider, such insurance as the City
may deem proper and may deduct the cost of such insurance from any monies which may be
due or become due the Service Provider under this Agreement. The City, its officers, agents
and employees shall be named as additional insureds on the Service Provider's general liability
and automobile liability insurance policies for any claims arising out of work performed under
this Agreement.
2. Insurance coverages shall be as follows:
A. Workers' Compensation & Employer's Liability. The Service Provider
shall maintain during the life of this Agreement for all of the Service Provider's
employees engaged in work performed under this agreement:
Workers' Compensation insurance with statutory limits as required
by Colorado law.
2. Employer's Liability insurance with limits of $100,000 per accident,
$500,000 disease aggregate, and $100,000 disease each
employee.
B. Commercial General & Vehicle Liability. The Service Provider shall
maintain during the life of this Agreement such commercial general liability and
automobile liability insurance as will provide coverage for damage claims of
personal injury, including accidental death, as well as for claims for property
damage, which may arise directly or indirectly from the performance of work
under this Agreement. Coverage for property damage shall be on a "broad form"
basis. The amount of insurance for each coverage, Commercial General and
Vehicle, shall not be less than $500,000 combined single limits for bodily injury
and property damage.
In the event any work is performed by a subcontractor, the Service Provider shall be responsible
for any liability directly or indirectly arising out of the work performed under this Agreement by a
subcontractor, which liability is not covered by the subcontractor's insurance.
RFP 7230 Downtown Concessionaires Page 20 of 21
Client#: S., .A
1, ..FC
ACORD.CERTIFICATE OF LIABILITY INSURANCE
1111g" 7
THIS CERTIFICATE IS ISSUED AS A MATTER OF INFORMATION ONLY AND CONFERS NO RIGHTS UPON THE CERTIFICATE HOLDER. THIS
CERTIFICATE DOES NOT AFFIRMATIVELY OR NEGATIVELY AMEND, EXTEND OR ALTER THE COVERAGE AFFORDED BY THE POLICIES
BELOW. THIS CERTIFICATE OF INSURANCE DOES NOT CONSTITUTE A CONTRACT BETWEEN THE ISSUING INSURER(S), AUTHORMED
REPRESENTATIVE OR PRODUCER, AND THE CERTIFICATE HOLDER.
IMPORTANT: If the certificate holder Is an ADDITIONAL INSURED, the policy(lea) must be endorsed. It SUBROGATION IS WAIVED, subject to
the terms and conditions of the policy, certain policies may require an endorsement. A statement on this Certificate does not confer rights to the
certificate holder In lieu of such endorsement(s).
PRODUCER
Flood & Peterson Ins., Inc.
Corporate Mailing Address:
NAME:
PANCCONEr,, 970356-0123 Re: 9703301867
P. 0. Box 578
ADDRESS
CUSTOMER 100
Greeley, CO 80632
INSURER(9 AFFORDING COVERAGE
MCI
INSURED
Primal Echo, LLC
INSURER A: Auto -Owners Insurance Group
INSURER B:
305 W. Magnolia, #285
INSURER C :
Fort Collins
INSURER D:
Fort Collins, CO 80521
INSURER E
INSURER F:
COVERAGES CERTIFICATE NUMBER -
THIS IS TO CERTIFY THAT THE POLICIES OF INSURANCE LISTED BELOW HAVE BEEN ISSUED TO THE INSURED NAMED ABOVE FOR THE POLICY PERIOD
INDICATED. NOTWITHSTANDING ANY REQUIREMENT, TERM OR CONDITION OF ANY CONTRACTOR OTHER DOCUMENT WITH RESPECT TO WHICH THIS
CERTIFICATE MAY BE ISSUED OR MAY PERTAIN, THE INSURANCE AFFORDED BY THE POLICIES DESCRIBED HEREIN IS SUBJECT TO ALL THE TERMS,
EXCLUSIONS AND CONDITIONS OF SUCH POLICIES. LIMITS SHOWN MAY HAVE BEEN REDUCED BY PAID CLAIMS.
TYPE OF INSURANCE
UBR
POLICY NUMBER
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CY"F
LIMITS
A
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COMMERCIAL GENERALUABIUTY.
CLAIMS -MADE OCCUR
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EACHOCCURRENCE
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PERSONAL & ADV INJURY
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DESCRIPTION OFOPEMMONSJLOCATIONS?VEHICLES(AMA ACORDIM,A NlOnelft mStlle W,Hmore.Flee Is",.b )
The City, its officers, agents and employees shall be named as additional insured on general liability
coverage per written contract
rennerr Arc uni non
City of Fort Collins, Purchasing
Division
P 0 Box 580
Fort Collins, CO 80522
ACORD 25 (2009109) 1 of 1
#S574435/M574434
SHOULD ANY OF THE ABOVE DESCRIBED POLICIES BE CANCELLED BEFORE
THE EXPIRATION DATE THEREOF, NOTICE WILL BE DELIVERED IN
ACCORDANCE WITH THE POLICY PROVISIONS.
AUTHORQED REPRESENTATIVE
C
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The ACORD name and logo are registered marks of ACORD
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Primal Echo, LLC Proposal to the City of Fort Collins for Downtown Concessions Vendor
Proposal Form, Downtown Concessionaries
1. Number of years experience outdoor vending in Fort Collins or another city.
While Primal Echo doesn't have outdoor vending experience in Fort Collins yet, about 15 years ago, I
was co-owner of an eco t-shirt company whose design concepts I co -developed in Maryland. I sold
these eco t-shirts at festivals, special events and fairs.
Currently, Primal Echo offers chocolate squares with organic certified and Rainforest Alliance
certified cocoa via our online store and at the Fort Collins Food Co-op.
Our goal with Primal Echo Crepes is to offer our customers delicious gourmet crepes with
ingredients that are locally sustainable and globally fair. This means procuring as many organic and
fairly traded ingredients as possible from both Colorado farmers and other food producers who
embrace sustainable farming and compensating folks fairly. The eggs, dairy, butter and as many
vegetables and fruits as possible will be organic and natural; the meats and fowl will be free of
chemicals, pesticides and growth hormones.
The recipes for our cart are being developed by an executive chef who has cooked in high -end
restaurants for many auspicious guests, including Presidents Jimmy Carter, Ronald Reagan, a Pope
and scores of actors and musicians (including Elizabeth Taylor, Rod Stewart, The Who and many
more).
Our small, part-time team includes a director of sales who has been in the food brokering business
for more than 20 years; an executive chef who is designing our menu of sweet and savory crepes, as
well as a line of 10 chocolate truffles; an operations manager who used to be co-owner of Mile High
Coffee in Denver; a Fort Collins pastry chef who is developing our requested recipes for two frozen
desserts that will be pre -packed; a sous -chef who will be helping us in all crepe food preparations
and pre-packaging of ice cream and sorbet in Fort Collins at the commissary kitchen (Rocky
Mountain Salsa Company); and a founder with roots in coffee, sugar cane and family chefs who
believes this gourmet crepe and food concept be bring to Fort Collins will delight tastebuds and
support local and global farmers and growers.
2. Number of years experience outdoor vending in the Fort Collins Downtown Plan Area on public
or private property.
None yet.
3. Quality and Suitability of Product:
The main food that we will be looking to sell at the cart upon approval from the Larimer County
Department of Health will be a line of approximately 5 savory crepes, and 2 dessert crepes. Average
estimated price of crepes will be $7 a piece. (See "Primal Echo Gourmet Crepes" for a weekly net
revenue estimate based on sites #1, #4 or #10). We will also be selling a line of a line of 10 chocolate
truffles, a chocolate sorbet, and a chocolate ice cream. We would also like to offer coffee, hot cocoa
and filtered water for sale as we become more established at this spot. We also plan to sell coffee in
one -lb. increments, a line of coffee culture cards (10 in a pack), and eco, social, & healthy water
bottles. Later we also plan to sell 1 organic soup/crepe combination, an organic tropical fruit
smoothie, and a coffee latte.
Examples of savory crepes under consideration:
1. fresh baby spinach, basil, tomatoes and feta cheese with sauteed onions, red peppers, extra
virgin olive oil and balsamic vinegar
2. sauteed chicken with asparagus, mushrooms and garlic topped with an organic white wine
cream sauce
3. green chili with pork, cooked with tomatoes, cilantro and garlic
4. melted brie, turkey with sauteed lemon basil and spinach
5. black bean with feta and plantains sauteed in a tomato, onion, cilantro marinade
Examples of sweet crepes being considered (2 will be selected for starters):
1. orange chocolate with vanilla bean ice cream
2. butter, sugar, a freshly squeezed lemon with Chantilly cream
3. goat cheese with raspberry preserves
4. milk chocolate with bananas, cashews, toasted coconut and light cream
5. fresh apple wedges with caramel, cinnamon & raisins
Line of 10-truffles:
1. dark chocolate raspberry
2. chocolate cardamom
3.
dark chocolate orange
4.
white chocolate pineapple
5.
dark chocolate espresso
6.
chocolate bourbon pecan
7.
chocolate peanut butter
8.
white chocolate ginger
9.
white chocolate coconut
10.
milk chocolate hazelnut
Frozen, pre -packaged desserts:
-dark chocolate sorbet
-milk chocolate cardamom ice cream
4. Quality/Appearance of Equipment:
Our mobile cart is being designed for best practical application and safety for operators and
public, while also maximizing energy efficiency. Our unit will comply with City dimension
guidelines. It's being designed by Custom Food Service Equipment, working in close
collaboration with the cart makers to ensure all City of Fort Collins and Larimer County Health
codes are observed. (See diagram of cart attached).
The card will contain approximately the following: 4 Krampouz Cast Iron Gas Crepe Girdles, 8-
spike shaped burners with security thermostat (see sample photo), with a 2-burner stove, 1
fridge & 1 freezer and 1 cold plate Combo Propane / 110volt Electric Fridge units, 2 each cold ice
bays that will each hold 5 1/6 size pans. Cart maker will provide the 10 1/6 pans. The trailer will
be a 4' wide X 10' long x 8' high trailer, with hard canopy, 2, 30-gallon propane tanks on the
outside. It will include 1, 15x15 sink with two faucets, 12-volt water pump with battery and
charger and instant hot water heater, a 20-gallon fresh water tank, a 23-gallon waste water tarn,
1 water filter system, 3 battery 12-volts, 1 battery charger 12 volt, 112 volt DC to 110 Volt AC.
We are looking at the possibility of incorporating a permanent awning with up to 4, 60-watt
solar panels and 12-volt battery inside (deep cycle in storage area).
Our Selections for Organic Java Lovers I Primal Echo
http://primalecho.com/Java-Iovers-selections-intro
Cam`
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TRADE I N $
echo'
PI RAT ION
Our Selections for Organic Java Lovers
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Our line of coffee is called Sole (pronounced "So-leh"), in honor of our organic -family
farm_U-abou_t_ourfarmers)_suppliers' mama in the province of Alajuela, Costa Rica. Her face
graces the medium roast label, and the farm's papa is on the dark roast label (that's Don
Gerardo!).
The Senses
Organic java lovers will delight in the taste, aroma, and characteristics of our brew. Sole
has received glowing reviews by the finickiest of java connoisseurs, and they all agree:
they're delicious! Here's a brief description of what you can expect:
Medium Roast: Intriguing aroma with a hint of sharpness, a note of tangy citrus, and a
lively balanced acidity. The body develops a subtle smokiness. The flavor rolls off your
palate, quite mild. The finish is sweet, and it lingers briefly before clearing a clean palate.
Dark Roast: The aroma is full on the nose, smoky. A very full body, vivacious acidity.
The flavor is smooth and smoky with a background of citrus and sweetness. This roast
packs a punch, exploding over your palate. Excellent and slow clean finish.
In short, the quality of our brew will put a smile on your taste buds and a glow in your
belly.
The Selections
Currently we offer two delicious organic coffee selections in a number of quantity and
frequency options:
1 of 2 5/8/2011 9:51 PM
Our Selections for Organic Java Lovers I Primal Echo
http://primalecho.com/Java-lovers-selections-intro
• Whole Bean Medium Roast, 1 lb. (Individual bags, non -subscription)
• Whole Bean Dark Roast, 1 lb. (Individuals bags, non -subscription)
• Ground Medium Roast Sampler Pack (4 x 1.8 oz baggies to gift up to four
friends, 5th one to you is FREE!)
• Ground Dark Roast Sampler Pack (4 x 1.8 oz oz baggies to gift up to four
friends, 5th one to you is FREE!)
• Coffee Subscriptions (1 lb. bags available in three, six, nine, and
twelve-month increments. We also feature our Java Junkie subscription for
households that consume about one pound per week.)
Primal Echo is importing this delicious java directly from our growers. It's certified
organic by USDA, European Union, and Eco-LOGICA. Back in our hometown of Fort
Collins, Colorado, we're proud members of Climate Wise(http:/Zwww.fcgov.com/climatewise) ,
a partnership program between the City and local businesses who are committed to
reducing greenhouse gas emissions and saving money through resource conservation as
well as energy, water, transportation efficiencies.
How to Order
Ready to Order? ORDER NOW (http://www.primalecho.com/store/organic-coffee)
2 of 2 5/8/2011 9:51 PM
-tisan Coffee Culture Post Cards I Primal Echo
http://primalecho.comJcoffee-culture-post-cards
0
,+ primal echo
iTRADE INSPIRATION
Artisan Coffee Culture Post Cards
rimalecho.com sites defaul f roduct images
LVcafei na 9004% h
(#) rd3 (#) (#) (#) W (—#
$9.95
Quantity: 1
,.d to Cart
The text on the back of every card Primal Echo coffee culture post card is written by a
gifted writer who offers myriad factoids, recipes and coffee culture snippets.
These unique post cards are ideal for penning brief thank you's, thinking of you, job well
done or wish you here personalized notes. They're fun, original, and designed to be
enjoyed by sender and receiver alike.
Priscilla is a talented artist in Costa Rica who has extensive art and graphics credits to
of 2 5/8/2011 9:29 PM
rtisan Coffee Culture Post Cards I Primal Echo
http://primalecho.conVcoffee-culture-post-cards
her name. Her imagination is as fertile as her ability to render beautiful art. See for
yourself.
Pack of 10.
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