HomeMy WebLinkAboutRESPONSE - RFP - 7216 COMMUNITY GARDEN AT THE FARMContact list of Principals:
Cynthia Reffler— Primary Contact
124 Fishback Avenue
Fort Collins, CO 80521
creffler@gmail.com
970-490-2962
Carolina Levy
521 N. Whitcomb St.
Fort Collins, CO 80521
carolinaslevy@gmail.com
970-412-3318
Adriane Elliott, Kevin Dewlen
215 Park Street, 80521
adriane.elliott@colostate.edu, kdewlen88@gmail.com
(970) 218-8305, (970) 219-0677r1
Dee Amick
221 Park St.
Fort Collins CO
deemckee@hotmail.com
970-472-2362
Christine Dianni
214 Pascal Street
Fort Collins, CO 80524
cdianni@gmail.com
970-556-5538
Julie Yates
215 Cajetan Street
Fort Collins, CO 80524
julie@jyates.net
907-219-9613
Lauren Morgan
5389 North Hwy 1
Fort Collins, CO 80524
lolomorgan@gmail.com
970-214-8983
LIVING SPICE RACK
The herb spiral is a
permaculture gardening
method that uses nature to its
full potential.
Gravity allows water to seep
through the tiers. The plants at
the top get full drainage while
the ones at the bottom sit in
more moisture.
The herbs that need full sun
can be grown in sunny spots,
while more shade loving plants
can be located in shaddier
locations. For example, sage
likes hot dry locations, so place
MORE POTATOES,
LESS WORK'
Potatoes can be grown in small
areas using potato towers.
Potatoes are placed in the
bottom on a bed of mulch. As
the potatoes sprout and grow
more mulch is piled on, until
the leafy greens are sticking
out of the tower.
side, whereas parsley will
do better lower on the spiral
where there is more moisture
and a little more shade.
Grow Forth! planted herbs
that grow well in this climate
and need little maintenance.
Brush against the plants and
delight in the smells!
F al more information at
M1ttO-//grawlarthgarden.wardpress.ram
ua Erns way, more pulatoes are
formed from covered stems
and more easily harvested
than if grown in the ground.
Potato towers can be created
with a variety of materials,
some common ones are old
tires, straw/alphalpha bales,
and woven branches.
Lind mm, mfmm mm al
Place corn or other tall hardy
BIG GARDEN, plants on the windy side to
LITTLE SPACE! provide a windbreak for more
delicate greens in the center.
Keyhole gardens are designed
to greatly increase your
garden's potential yield by
minimizing the space in which
you walk while maximizing the
growingarea.
smadi �
a
One aspect of this design is
that plants can be positioned
Grow Forth! has created four
in places that will benefit
keyhole theme gardens here
others such as placing flowers
that showcase variations on
in the center to attract insect
the principles inherent in the
pollinators through the other
keyhole design.
plants.
Find more mformanon at
http://graWorthgard. mrc dpresf mm
Fmd more mfarmatmo at �i Y
hnp://gnrwbnhgarden. wordprera. cam C
Find more Information at
M1[ty.//groWanngarden.umrdpress.cam .__
Find more mformatiom at
Lvu'.//6rowfmt tigarden.wordprees. cam
Find more information at
Grow Forth! End of Seaon Report
Volunteer Hour Summary
May
June
July
August
Se tembe
October
Cynthia Reffler
5
24
20
24
20
12
Carolina Levy
Addy Elliot
Kevin Dewlen
Christine Dianni
Dee Amick
Julie Yates
Lauren Morgan
Drop -in volunteers
Work days hours
TOTAL 105
Grow Forth! is a non-profit cooperative of about 20 people whose goal is to grow food on unused local
urban land and teach others how to do it. We strive to grow an abundance of produce, flowers, and
perennial plants together using organic practices and permaculture techniques and to help others do
the same. The majority of our core volunteers live in the Martinez Park neighborhood and have been
involved in neighborhood community events as well as patrons to the Lee Martinez Farm. In 2009,
Grow Forth! was the recipient of a neighborhood grant that was used for a neighborhood planting at the
Farm and barbeque festival. All of our volunteers are extremely knowledgeable and include Addy
Elliott, Professor of Soil and Crop Sciences Department, Colorado State University, and Director of
Colorado Organic Producers Association, Christine Dianni, Landscape Architect, and Lauren Morgan,
professional flower grower and owner of Fair Eliza's. Our other principals include Carolina Levy, a
bilingual elementary school teacher, Cynthia Reffler, a sustainable home builder who has been farming
since she was 12, and Julie Yates, a lawyer and gardener extraordinaire. We have a passion for organic
gardening and sharing what we have learned through our years of experience growing. Our enthusiasm
shows whenever someone asks us a question or simply wants to talk gardening.
Grow Forth! has been in existence for three years. In our first year we devised a plan which included
procuring land from the City of Fort Collins to farm. This space was ideal for our group because it was
already part of a working farm and open to the public with a strong public attendance. It is a piece of
land that many of us already felt connected to and saw an opportunity to improve. At this time we
began a relationship with the Farm and devised a three year plan.
Our main objective our first year was to establish a demonstration garden for the "typical" homeowner,
establish a children's demonstration garden, and create awareness in the community about the
developing learning opportunities at the garden and Farm. That first year we worked hard to improve
the soil quality. We developed and planted garden beds, established a rudimentary irrigation system,
built fences and other necessary infrastructure. We also created interpretive signs throughout the farm
that teach about conserving water, crop rotation, beneficial insects, soil building and compost. We
invited school classrooms and other youth organizations to come and contribute and learn. In August
we set up a small garden cart with fresh produce and flowers for sale in the farm store where 100% of
the proceeds were returned to the Farm. This year we established a nice working relationship with the
Farm staff and began establishing relationships with repeat visitors. We also learned about bindweed,
raccoons, and hail.
Our second year we continued to work to improve the soil but this year we began implementing
permaculture methods of no till. We continued to plant garden beds, flowers, herbs, and increase the
amount of edible perennial plants. We increased our drip irrigation lines to extend to more garden beds
and automated the drip lines. This growing season we battled disease and fungus some of our plants
had developed and fought to manage the pressure placed on the plants.
At the end of this season Grow Forth! was awarded one of Larimer County Open Lands' Small Grants for
Community Partnering. The purpose of the grant was to continue to improve the efficiency of the
arable land at the Farm and install a comprehensive irrigation system. City Councilman David Roy
toured the garden and was very pleased to see gardening forces at work in our community.
Our future goals include continuing to grow an amazing amount and variety of food at the Farm
indefinitely. We also have a vision to expand our outreach by running workshops at the Farm that teach
people how to start seeds, preserve food, etc.
This spring we collaborated with The Growing Project, 501(c) 3. They will provide Grow Forth! with
financial support while we begin the process of establishing our own 501(c) 3. We believe this
relationship will be a mutually beneficial and will help increase awareness about the garden at the farm
and will provide a pool of volunteers to pull from.
Grow Forth! has created a space where people can feel connected to the land, the soil and the food they
eat. Also, through our teachings and signage, we connect the public to the creatures inhabiting the
space. People love it and are actually quite joyful walking the paths winding through the garden. We see
hundreds of visitors, adults and children, and our volunteers field questions every day we are there
working.
References:
Ginny Sawyer
405 North Whitcomb Street
Fort Collins, CO 80521
970-224-6046
gsawyer@fcgov.com
Ted Shepard
530 Sycamore Street
Fort Collins, CO 80521
970-221-6750
tshepard@fcgov.com
Kristina Cash
1226 West Prospect Avenue
Fort Collins, CO 80521
970-217-84786
Kristina@sustainablelivingass
ociation.org
Grow Forth!
The Farm at Martinez Park Proposal
Proposal #: 7216 Community Garden at The Farm
Our Main Objectives for the Farm at Martinez Park 2011:
1. Maintain and improve the Children's Community Demonstration Garden:
Our objective will be to provide a hand's-on interactive gardening experience specifically designed for
youth. The garden will be visually appealing as well as edible for children to eat fresh from their pick. An
example of this is the "Pizza Garden" where children can harvest all ingredients that they would be
familiar with in making a pizza. Though our design will be oriented to youth, our intention is for the
garden to facilitate child and adult education opportunities.
2. Maintain a demonstration Garden for the `Typical" Homeowner:
Within this garden we will highlight the most efficient and resource conscious gardening methods for
Fort Collins homeowners to use in their own homes. We will plant our favorite varieties of vegetables
that grow abundantly in the Fort Collins climate.
3. Grow Crops:
Grow Forth! Will grow row crops of many common garden vegetables, such as, tomatoes, peppers,
beans, etc. We will emphasize companion planting and succession planting of short season crops like,
carrots, greens, etc. Please see our planting plan attached.
4. Faciliate Self -Instruction:
The gardens will be self -instructive, in that a citizen can come to the garden, read our interpretive
signs, and understand what Grow Forth! does, and the basic concepts of the garden. Please see attached
sign examples. Our signs teach about conserving water, crop rotation, beneficial insects, soil building and
compost. Our future signs will include succession planting, lasagna gardening, permaculture, worm
composting, and companion planting
Plan of Action:
Our first steps will be to assess and build soil quality, plant garden beds, execute a weed control plan,
expand the irrigation system, and build other necessary infrastructure such as a bean pole teepee. We
will also develop interpretive signs, and help create awareness in the community about the learning
opportunities at the garden and Farm.
Who Will Grow the Food?
The Grow Forth! Team, specifically this will be community and neighbors of the Farm, and several
other interested Grow Forth! volunteers. All of the growers will have an orientation day with The Farm,
where they learn about The Farm, etiquette, rules and parameters, and get a good sense of The Farm.
These volunteers will be integral in all aspects of developing and maintaining the Grow Forth! gardens as
well as harvesting and distributing produce. Volunteers are what make this organization work. The
founding members, 6 of us total, share the responsibility of managing the volunteers. We have quarterly
planning meetings and then work together throughout the year planting, weeding and harvesting.
Maintenance Schedule:
Maintenance starts in March and ends in November every year. Our volunteers commit to one work
day per week during the growing season. These days have historically been Wednesdays and Saturdays.
We also have volunteer "work days" where we invite people and organizations to help out at the Farm for
one intensive work day. We host these about 3-4 times per growing season. In the past we have had
EDAW, the greater Martinez Park community, and various youth organizations participating in the "work
days."
How will we pay for all of this?
Grow Forth! has won a grant through the Larimer County Open Lands' Small Grants for Community
Partnering program. Grow Forth! will use the award to install an efficient irrigation system (surface
installation only), pay for seeds and seed starting materials, and create more signs. The total award is just
under$2000.
What will we do with the food?
We will have a weekly harvest day. The core volunteers will be compensated with the food we grow,
the surplus will be sold at the Farm to generate seed money for future years, and if there is further
surplus it will be donated to the Food Bank.
Other Objectives:
1. Always learn from past experiences:
Lessons learned from the past two years at the Farm, volunteer organizing, and educational efforts will
be addressed to enhance the Children's Garden and the Homeowner's Garden, etc.
2. Increase the number of visitors at The Farm via garden tours
• Workshop Development: We have partnered with The Growing Project and Rocky Mountain
Sustainable Living Association, to develop mini -workshops and tours focused on sustainable
gardening topics.
• Tour De Farms: We will apply to be a stop on the annual Rocky Mountain Sustainable Living
Association's "Tour De Farms." This existing bicycle tour encourages Fort Collins residents
to learn from other gardeners the many ways to garden in our climate and soil.
3. Begin adding edible shrubs and cane fruit to The Farm to demonstrate permaculture principles and
varieties of edible landscape perennials that grow successfully in Fort Collins.
Grow Forth! will consult with local plant historian (Scott Skogerboe) to create interpretive signs for the
newly planted shrubs and cane fruit so homeowners can learn about Fort Collins history, pruning,
maintaining and harvesting perennials.
Grow Forth!
Collective
Garden
Grow Forth! Plot Plan
Children's
Demonstration
Garden
Keyhole
Theme
Gardens
!—
Herb/Medicinal
Flower Garden
1
Homeowner
Demonstration
Gardens
1
y
Potato a
Towers
Farm
Equipment
Display
Shed
3�
You
ARE
HERE
Grow Forth! Grow Forth! Sample
Collective 1 Planting Plan
Garden
Children's
Demonstration
Garden
Keyhole
Theme
Gardens
Herb/Medicinal
Flower Garden
Homeowner
Demonstration
Gardens
Farm
Equipment
Display
Shed
YOU
ARE
ARE
HERE
HER015
U�DPO
y
-�I
Grow Forth! Irrigation Plan
Grow Forth!
Collective
Garden
Children's
Demonstration
Garden
Keyhole
Theme
Gardens
Herb/Medicinal
Flower Garden
Homeowner
Demonstration
Gardens
y: overhead spray
[=�77767�1
throughout crop_area
,`� with heads every
20 along fence -1
f line, 5 zones
YOU
ARE
HERE
.I •
c
I