HomeMy WebLinkAboutKENNY ROGERS ROASTERS PUD - PRELIMINARY & FINAL - 6-87F - SUBMITTAL DOCUMENTS - ROUND 1 - DRAINAGE REPORT�
PRELIMINARY/FINAL
GE AND EROSION CONTROL STUDY
FOR
KENNY ROGERS ROASTERS
FORT COLLINS, COLORADO
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PRELIM{NARY/FINAL
DRAINAGE AND EROSION CONTROL STUDY
FOR
KENNY ROGERS ROASTERS
FORT COLLINS, COLORADO
December 2, 1993
Prepared for:
Client:
Curtis Zock
205 Dartmouth Trail
Fort Collins, Colorado 80525
Prepared by:
RBD, Inc. Engineering Consultants
209 South Meldrum
Fort Collins, Colorado 80521
(303) 482-5922
RBD Job No. 563-002
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,�INC.
E�ac�ineering Consultants
��09 S. Meldrum
Fort Collins, Colorado 80521
;0^/4II2-5922
=AY,: 303/482-6368
November 9, 1993
� Mr. Glen Schleuter
City of Fort Collins
Utility Services Stormwater
� 235 Mathews
Fort Collins, Colorado 80522
� RE: Preliminary/Final Drainage and Erosion Control Study for Kenny Rogers Roasters
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Dear G{en:
We are pleased to submit to you, for your review and approval, this Preliminary/Final
Drainage and Erosion Control Study for Kenny Rogers Roasters. All computations within
this report have been completed in compliance with the City of Fort Collins Storm
Drainage Design Criteria.
We appreciate your time and consideration in reviewing this submittal. Please call if you
have any questions.
RespectFulfy,
RBD Inc. Engineering Consultants
� rry P. Mc n
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Kevi W. Gingery, P. .
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� Other Offices: Derner 303/458-5526 • Vail 303/476-f340
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TABLE OF CONTENTS
�ESCRiPTdt,�N
I. GENERAL LOCATION AND DESCRIPTION
A. LOCATION
B. DESCRIPTION OF PROPERTY
II. DRAINAGE BASINS
A. MAJOR BASIN DESCRIPTION
� B. SUB-BASIN DESCRIPTION
III. DRAINAGE DESIGN CRITERIA
A. REGULATIONS
B. DEVELOPMENT CRITERIA REFERENCE AND CONSTRAINTS
C. HYDROLOGICAL CRITERIA
D. HYDRAULIC CRITERIA
E. VARIANCES FROM CRITERIA
lV. DRAINAGE FACILITY DESIGN
A. GENERAL CONCEPT
B. SPECIFIC DETAILS
V. STORM WATER QUALITY
A. GENERAL CONCEPT
B. SPECIFIC DETAILS
VI. EROSION CONTROL
A. GENERAL CONCEPT
VII. CONCLUSIONS
A. COMPLIANCE WITH STANDARDS
B. DRAINAGE CONCEPT
C. STORM WATER QUALITY
D. EROSION CONTROL CONCEPT
REFERENCES
APPENDIX A
VICINITY MAPS
HYDROLOGY
EROSION CONTROL
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PRELIMINARY/FINAL
DRAINAGE AND EROSION CONTROL SiUDY
FOR
KENt�Y ROGERS ROASTERS
FORT COLLlNS, COLORADO
I.
GENERAL LOCATION AND DESCRIPTION
A.
B.
Location
The proposed restaurant Kenney Rogers Roasters is to be located at the
southeast corner of East Monroe Avenue and South Coilege Avenue in the
commercial shopping mall, "The Square". The site is shown on a Vicinity
Map in the appendix: More particularly, the proposed development is
located in the Southwest Quarter of Section 25, Township 7 North, Range
69 West of the Sixth P.M., Larimer County, Colorado.
Descri�tion of Propertx
The site for Kenny Rogers Roasters contains approximately 0.63 acres of
area that is currently a part of the paved parking lot for the shopping mall
"The Square". The perimeter of the site is landscaped with turf grass, trees,
and shrubs. The property is bounded on the north by East Monroe
Avenue, on the west by South College Avenue, and on the east by an
entrance drive to the mall. A section of the existing paved parking lot along
the south side of the site will remain in place. The site generally slopes
downward from northwest to southeast at approximately 5 percent grade.
The Larimer County No.2 Canal crosses the northwest corner of the site.
II. DRAINAGE BASINS
A. Ma�or Basin Description
The site is located in the
a map in the Appendix
(SWMM) study by Reso�
Foothills Basin. This drainage area is shown on
taken from a Storm Water Management Model
rce Consultants, Incorporated.
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B. Sub-Basin Descriptior�
� Existing developed drainage patterns for the site are southeasterly. Runoff
flows offsite along the entrance drive on the west and south side of 'The
� Square". Flows from "The Square" enter an offsite storm sewer on
John F. Kennedy Parkway that carries it to Warren Lake. Sub-basin 1
incorporates the entire site as well as some of the landscaping along the
� north and west sides of the site. This preliminary report addresses no other
off-site runoff.
lil. DRAINAGE DESIGN CRITERIA
A. Regulations
All regulations as established by the City of Fort Collins Stormwater Utility
will be used for this preliminary drainage study.
B. Development Criteria Reference and Constraints
Drainage criteria are in accordance with the City of Fort Collins Storm
Drainage Design Criteria and Construction Manual. On-site detention is not
required for the site. The impervious area of the site would decrease from
0.515 acres (existing) to 0.47 acres after the project is completed.
Therefore, existing off-site drainage patterns will not be adversely effected
at all. Flow patterns proposed for the site will remain nearly the same as for
the existing conditions. The only exception is that runoff from the north or
west sides of the proposed building will be intercepted by the drive-through
lane which conveys it around the building.
C. Hydrological Criteria
The rational method was used to determine the peak runoff peak from the
site. The 10 and 100 year rainfall criteria, which was obtained from the City
of Fort Collins, is the criteria which was utilized for this study. The
calculations are included in the Appendix.
D. Hydraulic Criteria
All calculations within this study have been prepared in accordance with the
City of Fort Collins Storm Drainage Criteria.
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E. Variances from Criteria
A variance is requested from a required sediment/oil separator with the
trash enclosure. A structure like this is more applicable to a restaurant that
disposes of large amounts of oil from deep fat friers. Kenny Rogers
Roasters cooks using roasting ovens, thereby eliminating the need for
sediment/oil separator.
IV. DRA{NAGE FACILITY DESIGN
A. General Concept
As construction on the site progresses, the drainage and erosion control
concepts shown on the Preliminary Drainage and Erosion Control Plan, in
the back pocket of this report, should be followed.
B. Specific Details
If groundwater is encountered during construction, a Colorado Department
of Health Construction Dewatering Permit will be required.
The site has adequate elevation relief to provide for surface drainage.
Runoff will flow generally from the northwest corner of the site. It would flow
around the proposed building and across the parking lot to converge at the
southeast corner of the site (Design Point #1).
V. STORM WATER QUALITY
A. GENERAL CONCEPT
Beginning in October of 1992, the water quality of storm water runoff was
required to be addressed on all final design utility plans. The Kenny Rogers
Roasters development is anticipating construction beginning in 1994.
Therefore, for this study, we have sought to find various Best Management
Practices for the treatment of storm water runoff.
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B.
SPECIFIC DETAiLS
It is our understanding that, for this site, storm water quality should address
the prevention of contamination of runoff. This can be accomplished during
the daily operation of the restaurant itself. Since most of the site is paved
parking, sediment control is not going to be a problem. But, the owner
should address operational procedures for pollution control and keeping the
area trash free.
EROSION CONTROL
A. General Conceqt
Kenny Rogers Roasters lies within the Moderate R�infall Erodibility Zone
and the Moderate Wind Erodibility Zone according to the City of Fort
Collins zone maps. The City of Fort Collins Erosion Control Reference
Manual for Construction Sites specifies that the erosion control performance
standard will need to be calculated and appropriate measures taken to
control erosion from the site. Erosion control features are shown on the
Preliminary/Final Drainage, Grading, and Erosion Control Plan. Gravel
mulch and sandbag barriers will be the main erosion control measures used
during construction. Gravel mulch will be used over a 4,000 square foot
area to protect bare ground south of the proposed building from erosion.
Sandbag barriers are to be used to temporarily detain runoff to allow settfing
of sediment. The erosion control pertormance standard and e�ciency for
the measures to be used on-site are shown in calculations in the Appendix.
All construction activities must also comply with the State of Colorado
permitting process for Stormwater Discharges Associated with Construction
Activity. A Colorado Department of Health NPDES Permit will be required
before any construction grading can begin.
con�c�usiorvs
A. Gompliance with Standards
All computations within this report have been completed in campliance with
the City of Fort Collins Storm Drainage Design Criteria.
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Drainage Cancept
The drainage of stormwater runofF from the site will be less concentrated
after construction of Kenny Rogers Roasters than for the existing site
conditions. The previous drainage plan for "The Square" adequately
hanc{les the runoff for the existing site, therefore, no site detention nor
additional drainage structures are required. Flows in the irrigation canal will
remain the same as before the project is constructed.
If groundwater is encountered during the construction of any portion of the
site and dewatering is used to install utilities, then a State of Colorado
construction Dewatering Wastewater Discharge Permit will be required in
order for this water to be discharged into any waters of the United States.
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Storm Water Wuaiitv
Because storm water quality has become a requirement, the site will need
to address this storm water aspect. After construction, the owner of the
restaurant will have to be responsible for keeping the site clean so that
runoff is not polluted.
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Erosian Control Conceqt
Appropriate erosion control measures and calculations of the overall
performance standard for the site have been completed according to the
City of Fort Collins Erosion Control Reference Manual for Construction
Sites.
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REFERENCES
1.
2.
Storm Drainage Design Criteria and Gonstruction Standards, by the City of Fort
Collins, Colorado, May 1984, revised March 1991.
Erosion Control Reference Manual for Construction Sites, by the City of Fort
Collins, Colorado, January, 1991.
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