HomeMy WebLinkAbout1900 E Lincoln Ave - Correspondence/Health Department - 12/03/2009i
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COMMITTED TO EXCELLENCE
December 3, 2009
DEPARTMENT OF HEALTH AND ENVIRONMENT
Ambiance, Inc
dba The Fort Collins Brewery
1900 East Lincoln Avenue
Fort Collins, CO 80524 09 0
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1525 Blue Spruce Drive
Fort Collins Colorado 80524 2004
General Health (970) 498 6700
Environmental Health (970) 498 6775
Fax (970) 498 6772
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DEC 2009Ll-J
Dear Mr and Ms Peters
The resubmitted plans and specif(tions submitted for the construction of
The Fort Collins Brewery to be located at 1020 East Lincoln Avenue in Fort
Collins, Colorado, have been reviewed by this department The following items
were not clearly specified in the plans or were not in compliance with the
Colorado Retail Food Establishment Rules and Regulations These items must
be clearly specified in writing or be modified to be in compliance with the above
regulations The plans are approved at this time
PLEASE NOTE This letter contains important information and advisements for
the construction of the establishment/plant Establishment/plant owners are
responsible for items noted in this letter Please be sure to share this letter with
all involved parties, including the contractors and the superintendent at the
construction site
Menu and Food Handling
1 a) It is acknowledged that foods will not require rapid cooling as required by
section 3-502 of the Rules and Regulations
c) Acknowledged
2 Please submit information on proposed food handling procedures for
the following areas Please include any Hazard Analysis Critical Control
Point (HACCP) plan/food handling procedure manual that details the
following
a) Protocols and/or systems that are set up and used to monitor food
and equipment temperatures
e) Policies used to restrict or exclude food workers who are ill
Controls used to manage workers that return to work after being ill
f) Policies used to restrict and manage workers that have cuts or sores
on their hands and arms
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