HomeMy WebLinkAboutLiquor Licensing Authority - Minutes - 04/25/1984LIQUOR LICENSING AUTHORITY
Regular Meeting - April 25, 1984
7:30 P.M.
A regular meeting of the Liquor Licensing Authority was held on Wednesday,
April 25, 1984, in the Council Chambers of the City of Fort Collins Muni-
cipal Building. Roll call was answered by the following members: Bujack,
Long, Monaghan, Sheahan, and Ve'bzie.
Authority members Absent: Acott and Wilson.
Staff Members Present: Debbie Caster, City Clerk's Office
Paul Eckman, City Attorney's Office
Frank Russell, Police Department
Minutes of the Regular Meeting of March 28, 1984,
Approved as Amended
Authority member Long stated the date for the final hearing for Park
Central should be May 23, 1984.
The Vice -Chairman put the motion with the following votes: Yeas: Bujack,
Long, Monaghan, Sheahan and Veazie. Nays: None.
Authority member Bujack made a motion, seconded by Authority member
Monaghan, to approve the minutes of the regular meeting of March 28, 1984,
as amended.
Renewal Application for a Retail Liquor Store License
Downtown Liquor Mart, 102 West Olive
Authority member Bujack made a motion, seconded by Authority member Veazie,
to approve the renewal for Downtown Liquor Mart, 102 West Olive. Yeas:
Bujack, Long, Monaghan, Sheahan and Veazie. Nays: None.
Renewal Application for a Hotel -Restaurant License
China Palace Restaurant, 117 S. College Avenue
Authority member Bujack made a motion, seconded by Authority member Veazie,
to approve the renewal for China Palace Restaurant, 117 South College
Avenue. Yeas: Bujack, Long, Monaghan, Sheahan and Veazie. Nays: None.
-2- April 25, 1984
Extended Hours for
E1 Burrito, 404 Linden
Mr. Jesse Godinez, owner, stated that he is requesting extended hours for
his restaurant due to the customer's requests. Mr. Godinez stated that he
plans to close at 10:00 p.m, on Sundays.
Authority member Bujack made a motion, seconded by Authority member Shea-
han, to approve the extended Hours for E1 Burrito, 404 Linden. Yeas:
Bujack, Long, Monaghan, Sheahan and Veazie. Nays: None.
Expansion of Premises for
Old Chicago, 147 South College Avenue
Mr. Van Hallowell, Bar Program Director for Concept Restaurants, explained
the proposal for the expansion of premises. Due to customer's requests,
Mr. Hallowell stated they are opening the basement to be used primarily for
banquets. He spoke of other uses the lower level would be used for. He
explained that a beer cooler will also be installed on the upper level. In
response to a question by the Authority, Mr. Hallowell stated the current
seating capacity is 248, which will be increased to 338. He also noted
that the square footage is currently 550 square feet, to be increased by
approximately 1200 square feet. Mr. Hallowell stated the lower level will
be supervised by employees at all times. In addition, he stated during the
peak hours a doorman will be at the door to check ID's.
Mr. Frank Day, general partner of Concept Restaurants, assured the Au-
thority that the lower level will be attended by employees at all times.
He also stated the main reason for the expansion is to be able to provide
banquet space.
In response to a question by Officer Russell, Mr. Day stated there will be
a separate entrance to the downstairs. He explained that a stairway will
provide access to the restrooms on the upper level.
Authority member Monaghan stated the establishment is requesting a 25%
increase in seating capacity and a 20% increase in square footage.
On that basis, Authority member Monaghan made a motion, seconded by Au-
thority member Long, to determine that the expansion is substantial and
scheduled the final hearing for May 23, 1984. Yeas: Bujack, Long, Mona-
ghan, Sheahan and Veazie. Nays: None.
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-3- April 25, 1984
Expansion of Premises for
Gabby's Restaurant, 746 North College Avenue
No one was present to represent this item.
Authority member Monaghan made a motion, seconded by Authority member
Bujack, to table the item to the end of the meeting. Yeas: Bujack, Long,
Monaghan, Sheahan and Veazie. Nays: None.
Change of Corporate Structure
J.C. Ways and Means, 417 West Magnolia
Mr. Richard Vesely, member of the existing corporation, stated they are
selling the corporation to Mr. Bob O'Brien. Mr. O'Brien was not present at
this time.
The Authority unanimously decided to table the matter to later in the
meeting:
Special Events Permit
Rawhide Marathon - October 14, 1984; 3.2%
Dr. Bob Pike, events manager, stated he is requesting a beer permit for
October 14, 1984, which will be the race for the Rawhide Marathon. He
explained that they will be serving beer to the runners after the marathon.
He noted that there will be no charge for the beer. Dr. Pike stated they
are requesting the license between 8 a.m. and 2 p.m.
Authority member Veazie made a motion, seconded by Authority member Bujack,
to approve the special events permit for Rawhide Marathon on October 14,
1984, between 8 a.m. and 2 p.m. Yeas: Bujack, Long, Monaghan, Sheahan and
Veazie. Nays: None.
Special Events Permit
Fort Collins Council on the Arts and Humanities
June 16 and 17. 1984; 3.2%
Mr. Will Huett, president for the Fort Collins Council on the Arts and
Humanities, stated the event is free to the public and will be held June 16
and 17, 1984. He stated the event introduces the community to the events
taking place throughout the summer. Mr. Huett stated they held the event
last year and there were no problems. He added that the beer license is
requested to help off -set some of the expenses.
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April 25, 1984
Officer Frank Russell noted that the license premises have been reduced
from last year's event. He also pointed out that there were no problems at
the event last year.
Authority member Monaghan made a motion, seconded by Authority member
Bujack, to approve the special events permit for the Fort Collins Council
on the Arts and Humanities on June 16, 1984, from 10 a.m. to 6 p.m. and on
June 17, 1984 from 10 a.m. to 6 p.m. Yeas: Bujack, Long, Monaghan, Sheahan
and Veazie. Nays: None. "
Special Events Permit
The Scottish Society of Northern Colorado
June 2, 1984; 3.2%
Mr. James McDonald, president of the Scottish Society, stated the event is
held as a fund raiser. In addition, he stated the cultural activities help
educate the community on the Scottish culture. Mr. McDonald stated the
event will be held at the CSU athletic field on June 2, 1984. Mr. McDonald
stated the entire field is fenced and that someone will be at the gate to
check for ID's. It was noted that members will be the bartenders. Mr.
McDonald explained that the members will be properly trained prior to the
event.
Authority member Bujack made a motion, seconded by Authority member Mon-
aghan, to approve the special events permit for the Scottish Society of
Northern Colorado on June 2, 1984, between 9 a.m. and 5 p.m. Yeas: Bujack,
Long, Monaghan, Sheahan and Veazie. Nays: None.
Special Events Permit
Downtown Rotary Club of Fort Collins
June 9, 1984; Liquor
Mr. Dave Dwyer, representative for the Downtown Rotary Club, stated the
event will consist of a dinner and raffle to be held June 9, 1984, at the
CSU Lory Student Center. He explained that the event is a fund raiser for
the club. He also noted that the event has been held the last 3 years and
there have been no problems. Mr. Dwyer noted that professional bartenders
are hired for the evening.
Authority member Bujack made a motion, seconded by Authority member Veazie,
to approve the special events permit for the Downtown Rotary Club of Fort
Collins on June 9 from 5 p.m. to 2 a.m. (June 10). Yeas: Bujack, Long,
Monaghan, Sheahan and Veazie. Nays: None.
-5- April 25, 1984
Registration of Manager
Chi Chi's, 3500 South College Avenue
Ms. Jane Barrett, 3029 Ross Drive Y-9, Fort Collins, Colorado, was sworn.
Ms. Barrett spoke briefly of her background in management. She stated she
is familiar with the Colorado liquor laws. Ms. Barrett stated she is res-
ponsible for training along with the assistant managers.
Authority member Bujack made a motion, seconded by Authority member Shea-
han, to approve the registration of manager for Jane Barrett at Chi Chis,
3500 South College Avenue. yeas: Bujack, Long, Monaghan, Sheahan, and
Veazie. Nays: None.
Registration of Manager
Winston's Seafood and Grill, 3905 South College Avenue
Ms. Victoria Leap, 700 East Drake Road, Fort Collins, Colorado, was sworn.
Ms. Leap stated she has recently moved to Fort Collins. She spoke briefly
of her background in management. Ms. Leap stated she has familiarized
herself with the Colorado liquor laws. She stated she is responsible for
training the employees along with the assistant managers. She spoke
briefly of the training program.
Officer Russell stated the fingerprints have cleared through the Colorado
Bureau of Investigations.
Authority member Bujack made a motion, seconded by Authority member Mon-
aghan, to approve the registration of manager for Victoria Leap at Win-
ston's Seafood and Grill, 3905 South College Avenue. Yeas: Bujack, Long,
Monaghan, Sheahan and Veazie. Nays: None.
Registration of Manager
Sea Galley, 100 West Troutman Parkway
Mr. Alva Yamnitz, 2700 Claremont, Fort Collins, Colorado, was sworn and
spoke briefly of his background in management. He stated he is familiar
with the Colorado liquor laws. Mr. Yamnitz stated he is primarily respon-
sible for training employees.
Officer Russell noted that the prints have been cleared through the Colo-
rado Bureau of Investigations.
Authority member Bujack made a motion, seconded by Authority member Veazie,
to approve the registration of manager for Alva Yamnitz at Sea Galley, 100
West Troutman Parkway. Yeas: Bujack, Long, Monaghan, Sheahan and Veazie.
Nays: None.
-6- April 25, 1984
Transfer of Ownership for
North College Liquors, 814 North College Avenue
Ms. Patricia Delaney, 621 Greenfield Court, Fort Collins, Colorado, was
sworn. Ms. Delaney spoke of her work experience at Kodak. She noted that
she has had no prior experience in the liquor business. She stated she
purchased the liquor store in April and is currently operating under a
management agreement. Ms. Delaney stated she is familiar with the liquor
laws. With respect to training, Ms. Delaney explained that she has each
employee read the statutes and become familiar with the liquor laws.
Officer Russell stated the fingerprints have been cleared through the
Colorado Bureau of Investigations.
Authority member Monaghan made a motion, seconded by Authority member
Bujack, to approve the transfer of ownership from North College Liquors,
Inc. to Patricia S. Delaney, dba North College Liquors, 814 North College
Avenue. Yeas: Bujack, Long, Monaghan, Sheahan, and Veazie. Nays: None.
Transfer of Location
Park Central Discount Liquors, 1606 South Lemay Avenue
The boundaries as proposed by the Administration were as follows:
North from the subject premises to Myrtle Street.
West from the subject premises to College Avenue.
South from the subject premises to Drake Road.
East from the subject premises to City limits.
Mr. David Wood, attorney representing the applicant, stated the boundaries
are acceptable.
Authority member Bujack made a motion, seconded by Authority member Mon-
aghan, to accept the boundaries as proposed for Park Central Discount
Liquors, 1606 South Lemay Avenue. Yeas: Bujack, Long, Monaghan, Sheahan
and Veazie. Nays: None.
New Application for a 3.2% Fermented Malt Beverage,
Class B, for Scout 66, 320 North College Avenue
The boundaries as proposed by the Administration were as follows:
North from the subject premises to Hickory and Conifer Streets.
West from the subject premises to Whitcomb Street.
South from the subject premises to Mulberry Street.
East from the subject premises to Smith Street, City limits and Lemay
Avenue.
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April 25, 1984
Mr. Wayne Schrader, owner, stated the boundaries are acceptable.
Authority member Monaghan made a motion, seconded by Authority member
Bujack, to accept the boundaries as proposed and set the final hearing for
May 23, 1984. Yeas: Bujack, Long, Monaghan, Sheahan, and Veazie. Nays:
None.
New Application for 1 3.2% fermented Malt Beverage,
Class A, for Albert Parker Scott, 328 Remington
The boundaries as proposed by the Administration were as follows:
North from the subject premises to Maple Street.
West from the subject premises to Whitcomb and Meridian Avenue.
South from the subject premises to University and Elizabeth.
East from the subject premises to Stover and Riverside.
The applicant was not present. Secretary Debbie Caster stated Mr. Scott
had given approval of the boundaries over the phone.
Authority member Monaghan made a motion, seconded by Authority member
Bujack, to accept the boundaries as proposed and set the final hearing for
May 23, 1984. Yeas: Bujack, Long, Monaghan, Sheahan and Veazie. Nays:
None.
New Application for a Tavern License for
Albert Parker Scott, 328 Remington
Authority member Monaghan made a motion, seconded by Authority member
Bujack, to accept the new application and set the preliminary hearing for
May 23, 1984, and the final hearing for June 20, 1984. Yeas: Bujack, Long,
Monaghan, Sheahan, and Veazie. Nays: None.
New Application for a Hotel -Restaurant License
for Jocco's Italian Restaurant 3500 South College
Authority member Monaghan made a motion, seconded by Authority member
Bujack, to accept the new application and set the preliminary hearing for
May 23, 1984, and the final hearing for June 20, 1984. Yeas: Bujack, Long,
Monaghan, Sheahan, and Veazie. Nays: None.
-8- April 25, 1984
Change of Corporate Structure
J.C. Ways and Means, 417 West Magnolia
Mr. Bob O'Brien, president, was sworn. He explained that he and his wife
have purchased the stock of the J.C. Ways and Means. He stated, however,
that the corporate name will remain the same. In addition, Mr. O'Brien
stated that the employees will remain the same. In response to a question,
he stated he will make a few internal changes. Mr. O'Brien stated he
will not be actively involved in the management of the business.
Officer Frank Russell stated the fingerprints have been cleared through the
Colorado Bureau of Investigations.
Authority member Monaghan made a motion, seconded by Authority member
Bujack, to approve the change of corporate structure for J.C. Ways and
Means, dba the Lincoln Center, 417 West Magnolia. Yeas: Bujack, Long,
Monaghan, Sheahan and Veazie. Nays: None.
Final Hearing and Final Resolution
for a Tavern License for
The Clubhouse at SouthRidge, 5750 South Lemay Avenue
Mr. Ramsey Myatt, attorney representing the applicant, called Eileen
Swiers.
Ms. Eileen Swiers, 421 Ogden, Denver, Colorado, was sworn and explained
that she is a petition circulator. Applicants Exhibit 1 was submitted and
identified as a copy of Ms. Swiers' resume and a description of her busi-
ness. Applicant's Exhibit 2 was submitted and identified as the letter of
instruction from the Applicant to Ms. Swiers.
Applicant's Exhibit 3 was submitted and identified as a market analysis
prepared by Ms. Swiers explaining how the survey was conducted. Ms. Swiers
explained that the area petitioned is a rural area with only 8 residences.
She stated 7 people signed in favor of the license. It was noted that one
refused to sign due to usage rejection. Applicant's Exhibit 4 was sub-
mitted and identified as the petition.
Mr. Ramsey Myatt called Mr. Clifford Buckley to the stand.
Mr. Clifford Buckley, 1705 Heatheridge Road, Fort Collins, Colorado was
sworn and stated he is a real estate developer for SouthRidge Greens Golf
Course and residential community at 5750 Lemay Avenue. Mr. Buckley stated
someone else will be hired as the manager and registered before the Au-
thority. Mr. Buckley stated he is familiar with the Colorado Liquor
•
-9- April 25, 1984
Laws. He then spoke of the training program for the employees. Mr.
Buckley spoke briefly of the floor plan. Applicant's Exhibit 9 was sub-
mitted and identified as a rendering of the Clubhouse. Applicant's Exhibit
8 was submitted and identified as a floor plan of the Clubhouse. It was
noted that the pro shop is located on the lower level. Mr. Buckley out-
lined what will be included as the licensed premises. It was noted that
the licensed premises will include the bar, the lounge, the kitchen and the
deck. In response to a question by the Authority, it was noted that the
entire golf course cannot be included as the licensed premises. From an
enforcement standpoint, only 3.2% beer can be taken out onto the golf
course. It was also noted that a separate license known as an "optional
premise license" can be applied for in the event the applicant holds a
Hotel -Restaurant license. Mr. Buckley went on to say that the seating
capacity will be approximately 60 inside and 50 on the deck. Applicant's
Exhibit 6 was submitted and identified as a document describing the kitchen
equipment. Mr. Buckley spoke briefly of the menu. Applicant's Exhibit 7
was submitted and identified as a diagram of the golf course. Applicant's
Exhibit 5 was submitted and identified as petitions circulated by Mr.
Buckley. He explained that private enterprises owning surrounding land
next to the golf course were contacted and 100% signed in favor of the
license.
Authority member Veazie made a motion, seconded by Authority member Bujack,
to approve the Tavern license for the premises as outlined by Mr. Buckley
at The Clubhouse at SouthRidge Greens, 5750 South Lemay Avenue. Yeas:
Bujack, Long, Monaghan, Sheahan and Veazie. Nays: None.
The final Resolution was read by title only.
Authority member Bujack made a motion, seconded by Authority member Shea-
han, to adopt the Resolution as presented. Yeas: Bujack, Long, Monaghan,
Sheahan, and Veazie. Nays: None.
Final Hearing for a 3.2% Fermented Malt Beverage
License, Class B, for Mini Mart, 1104 West Elizabeth
Mr. Dave Williams, attorney representing the applicant, called Max Scott to
the stand.
Mr. Max Scott, owner of Oedipus, Inc., 2902 5th Street, Boulder, Colorado,
was sworn and explained the type of service his firm provides. Mr. Scott
explained the survey and its results. Applicant's Exhibit 2 was submitted
and identified as the summary report explaining the survey. Applicant's
Exhibit 1 was submitted and identified as the petitions. Based on needs
-10- April 25, 1984
and desires, Mr. Scott stated 86% of the neighborhood signed in favor of the
license. He added that this is a very high percentage for 3.2% off -premise
license.
Mr. Ron Terrell, owner, was sworn and spoke of other locations within
Colorado and neighboring states. It was noted that a beer license was just
recently approved for Mini Mart at 1801 North College Avenue. Mr. Terrell
stated this location on Elizabeth was an old Conoco Station. He spoke of
his plans to remodel the building to a convenience store. He stated the
store will continue to sell gasoline. He added that the tentative opening
date is June 1. Mr. Terrell stated once a manager is selected for this
store, he will be registered. In closing, Mr. Terrell stated he has never
had a beer violation in the State of Colorado.
Authority member Bujack made a motion, seconded by Authority member Veazie,
to approve the 3.2% fermented malt beverage license, Class B, for Mini
Mart, Inc., dba Mini Mart, 1104 West Elizabeth. Yeas: Bujack, Long,
Monaghan, Sheahan and Veazie. Nays: None..
Expansion of Premises for
Gabby's Restaurant, 746 North College Avenue
Authority member Bujack made a motion, seconded by Authority member Veazie,
to table the matter to May 23, 1984. Yeas: Bujack, Long, Monaghan, Sheahan
and Veazie. Nays: None.
Police Report
Officer Frank Russell stated that Rodney Turk, applicant who was denied
transfer of the license on April 25 for Sports Page, 181 North College
Avenue, is no longer managing the establishment. The Corr's made the final
arrangements to remove Mr. Turk on April 24, 1984.
Adjournment
Authority member Bujack made a motion, seconded by Authority member Mon-
aghan, to adjourn.
The Chairperson put the motion which was unanimously adopted.
The meeting was adjourned at approximately 9*40 p.m.
Vice Chairm