HomeMy WebLinkAboutLiquor Licensing Authority - Minutes - 06/27/1979LIQUOR LICENSING AUTHORITY
Regular Meeting - June 27, 1979
7:30 P.M.
A regular meeting of the Liquor Licensing Authority was held on Wednesday,
June 27, 1979, at 7:30 p.m. in the Council Chambers of the City of Fort
Collins Municipal Building. Roll call was answered by the following members:
Bean, Long, Seegmiller and Wilson.
Absent: Authority member Renz.
Staff Members Present: Sgt. Bob Mason, Police Department
Wanda Krajicek, Deputy City Clerk
Pete Ruggiero, Assistant City Attorney
Minutes of the Regular Meeting of
May 30, 1979, Approved as Published
Authority member Long made a motion, seconded by Authority member Bean to
approve the above minutes as published. The Chairman put the motion which
was unanimously adopted.
Renewals Approved for the Following Locations:
Pit Stop Liquors, 315 Riverside
Round -the -Corner, 1221 W. Elizabeth
Authority member Bean made a motion, seconded by Authority member Long to
approve the above listed renewals. The Chairman put the motion which was
unanimously adopted.
3.2% Special Events Permit Approved
for Holy Family Church for August 4 & 5
Ernest Marine, 906 E. Myrtle, Chairman of the event, appeared to explain
their plans for their annual fiesta.
Authority member Bean made a motion, seconded by Authority member Seegmiller
to approve the 3.2% Special Events permit for Holy Family Church for
August 4 and 5, 1979. The Chairman put the motion which was unanimously
adopted.
IPA
Application Accepted for a Beer and Wine License
for Northside NOSH, 173 N. College Avenue
Authority member Long made a motion, seconded by Authority member Bean
to accept the Beer and Wine application for Northside NOSH, 173 N. College
Avenue and to set the preliminary hearing date for July 25 and the final
hearing date for August 22. The Chairman put the motion which was
unanimously adopted.
Application Accepted for a Hotel -Restaurant
License for the Cow Paddy, 169 N. College Avenue
Authority member Bean made a motion, seconded by Authority member Wilson
to accept the Hotel -Restaurant license for the Cow Paddy, 169 N. College
Avenue and to set the preliminary hearing date for July 25 and the final
hearing date for August 22. The Chairman put the motion which was
unanimously adopted.
Transfer of Ownership of the Library,
1220 W. Elizabeth to Ackerman and May, Inc., Approved
Don May, 612 Rocky Mountain Way, explained the plans of Ackerman and
May, Inc. for operating the Library. He noted that presently the outlet
was a 3.2% disco. with recorded music and their intent was to have it
remain much the same except that they intend to add chips and pretzels.
The game tables will be left intact. He spoke of his past work experi-
ence and the experience of his partners in the bar business and also of
their plans for checking identification.
Authority member Long made a motion, seconded by Authority member Bean
to approve the transfer of ownership for the Library, 1220 W. Elizabeth.
The Chairman put the motion which was unanimously adopted.
Transfer of Ownership of Charley's Cousin,
3400 S. College to the Wine Cellar, Inc.
and Change of Trade Name to the Wine Cellar, Approved
John Dowd, 1825 Ridgewood Road, was sworn and noted that he intended to
operate in much the same manner as the previous owner except that he would
remove the piano bar and install a small dance floor and provide recorded
music. He stated that he would manage the outlet himself and would assign
the managerial duties to an �xperiencedjemployee for the few hours he could
not be present.
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Authority member Long made a motion, seconded by Authority member Wilson
to approve the transfer of ownership and the change of trade name to the
Wine Cellar, 3400 S. College Avenue. The Chairman put the motion which
was unanimously adopted.
The Chairman read the hearing procedure at length before proceeding with
the three final hearings.
Final Hearing on a Class C, 3.2% Fermented Malt Beverage
License for B-cubed 3524 S. Mason, License Granted
Allan Porter, attorney representing the applicant, appeared and called
Max Scott, Oedipus, Inc., Boulder as his first witness. Mr. Scott
noted that his firm was a para-legal research firm specializing in
demographic surveys and petition circulation on behalf of liquor or
beer applications. He presented petitions that his firm had circulated
and explained the procedures used for their circulation.
Mr. Porter's next witnesses were Pam and John Archer, 1221 W. Oak, owners
of the proposed outlet, who were sworn before speaking of their plans for
B-cubed and of their past work experience. Mr. Archer noted that they had
operated a similar establishment in Wheatridge for 2--� years. He presented
a petition that he and his wife had circulated among the businesses
surrounding 3524 S. Mason and also presented a prospectus of* their business
outlining the image they intend to create.
Authority member Long made a motion, seconded by Authority member Bean to
approve the Class C, 3.2% Fermented Malt Beverage License for B-cubed,
3524 S. Mason. The Chairman put the motion which was unanimously adopted.
Final Hearing on a Class A, 3.2% Fermented Malt Beverage
License for Tom and Susie Campbell dba
ObydAAs. 822 S. Colleae Avenue. License Granted
Tom and Susie Campbell, 417 N. Impala, owners of the proposed establishment
appeared and were sworn before speaking of their plans for ObydAAs. They
described their remodeling plans and described the menu they plan to serve.
They presented petitions containing 400 signatures that they had circulated
on behalf of ObydAAs.
Authority member Long made a motion, seconded by Authority member Wilson
to approve the Class A, 3.2% Fermented Malt Beverage License for ObydaAs,
822 S. College. The Chairman put the motion which was unanimously adopted.
Final Hearing on a Class C, 3.2% Fermented Malt Beverage
License for Dorothy Godinez dba El Bandido,
1232 W. Elizabeth, License Granted
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Dorothy Godinez, 1201 Stover, appeared to continue her testimony about
the operation of E1 Bandido. She presented petitions containing 305
signatures that she had circulated in the neighborhood on behalf of her
application.
Assistant City Attorner Pete Ruggiero noted that these petitions were
notarized and in proper form.
(Secretary's note: This hearing had been tabled May 30 to allow
Mrs. Godinez to circulate additional petitions in the correct form.)
Authority member Long made a motion, seconded by Authority member Bean
to approve the Class C, 3.2% Fermented Malt Beverage License for
El Bandido, 1232 W. Elizabeth. The Chairman put the motion which was
unanimously adopted.
Show/Cause Hearing for Armadillo Restaurant,
354_Walnut Letter of Reprimand Ordered
Sergeant Mason called Dennis Weitzel, Fort Collins Police Department, as
the City's first witness. Officer Weitzel was sworn and related the events
in connection with the incident occurring on April 27, 1979 at approximately
9:10 P.M.
He stated that he had been summoned to the Armadillo Restaurant on a
disturbance call and had apprehended J. Michael McIntyre fleeing from
the scene. He took Mr. McIntyre back to the restaurant and determined
from his driver's license that Mr. McIntyre was 20 years old at the time.
Mr. McIntyre stated that he had been drinking in the Armadillo and had
not been checked for identification. Officer Weitzel also noted that
Mr. McIntyre had been a former employee of the restaurant.
Sgt. Mason next called Jeffrey Michael McIntyre, 701 Elmwood, Wilmette,
Illinois, who was sworn and described the incident occurring at the
Armadillo on April 27, 1979. He noted that he had been a waiter at the
restaurant serving both food and liquor and that his identification had
not been checked at the time of his employment.
Mr. Joe Louis Lucio, Greeley, son of the owner of the Armadillo, stated
that Mr. McIntyre had been terminated about three weeks prior to the
incident. He explained that in the rush of screening over 700 applications,
Mr. McIntyre's age had not been verified. He further noted that until
recently they had been under the impression that it was illegal to ask
a person's date of birth on an application form. They have since added
this provision to the form.
Mr. Lucio was now sworn and stated that Mr. McIntyre was not 21 at the
time of his hiring and that he had been served liquor on the night in
question. .The waitress who served Mr. McIntyre made the assumption that
since he had been employed by the restaurant, that his age was not in question,
(that it had been verified at the time of hire.) He noted that this was
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the first time anything of this nature had occurred and that they have
since verified all their employees to make certain there were no others
that had slipped by. He stated that they are trying to be much more
rigid in their hiring practices.
Authority member Long made a motion, seconded by Authority member Wilson
to determine that a violation did occur at the Armadillo on April 27, 1979.
The Chairman put the motion which was unanimously adopted.
Sgt. Mason noted that since this was the first violation at this establishment
and since the management appears to have taken steps to ensure that a similar
situation does not occur, he would recommend that the Authority direct the
City Attorney to write a letter of reprimand to the owners.
Authority member Bean made a motion, seconded by Authority member Long to
direct the City Attorney to write a letter of reprimand to the owners of
the Armadillo. The Chairman put the motion which was unanimously adopted.
Final Resolution Adopted Granting a Hotel -Restaurant License
to Unitel, Inc. dba University Hilton, southeast corner
of Center and W. Prospect
The Resolution was read by title only as each Authority member had received
a copy of the Resolution with their agenda.
FINDINGS AND RESOLUTION
OF -THE LOCAL LIQUOR LICENSING ON
OF THE
CITY OF FORT COLLINS, COLORADO, CONCERNING AN
APPLICATION FOR HOTEL RESTAURANT LIQUOR LICENSE
The application of Unitel, Inc.,.doing business as University Hilton,
southeast corner of Center and West Prospect Street, for a Hotel Restaurant
Liquor License came on for hearing on the 30th day of May, 1979„ in the
Council Chambers; City Hall, Fort Collins, Colorado, pursuant to notice
duly given as required by law.
The Authority, having heard the evidence introduced at the hearing and
having examined the documents introduced and having heretofore held a
preliminary hearing and issued findings in writing on said preliminary
hearing, now makes the following findings:
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1. The neighborhood to be served under this application is as defined
in the preliminary findings of the Authority.
2. Nothing contained in C.R.S. (1973, as amended) Section 12-47-138
prohibits the issuing of a license at the proposed location.
3. The applicant is of good character and qualified under the Ordi-
nances of the City of,Fort Collins and the laws of the State of Colorado
for the license.applied for.
4. The application is in proper form.
5. Petitions containing substantial numbers of signatures and evi-
dence were presented and received at the hearing, indicating a need for the
license applied for and, the local licensing authority hereby finds that
the reasonable requirements of the neighborhood requires the issuance
of the license applied for. The Authority recognizes that other licenses
exist in the neighborhood, but hereby finds that an additional need exists
for the.license applied for.
6 .The building in which the license is to be operated is not
now fully constructed;, and no license should beiissued until the construc-
tion is 'completed in accordance with the plans and specifications submitted
by the applicant and the requirements of the Building Inspector made in
,conformity with the Ordinances of the City of Fort Collins.
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o
RESOLUTION OF THE LOCAL LIQUOR
LICENSING AUTHORITY OF THE CITY OF FORT
COLLINS, COLORADO, CONCERNING AN APPLICATION
FOR A HOTEL RESTAURANT LIQUOR LICENSE
BE IT RESOLVED by the Local Liquor Licensing Authority of the City of
Fort Collins, Colorado, that the application of Unitel, Inc., for a Hotel
Restaurant Liquor License be and the same hereby is granted in accordance
with the findings of the Authority set forth above; and
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BE IT FURTHER RESOLVED that said license shall not issue until
the construction of the licensed premises is completed in accordance
with the plans and specifications submitted to the Authority and the
requirements of the City Building Inspector, and the Authority has received
a report from said Building Inspector that said improvements have been
completed in accordance with said plans and specifications and the require-
ments of the Building Inspector.
fAsed and adopted this 27th day of June, A.D. 1979.
ts.
�'.. Chairman
ATTEST:.''
City Clerk - �
we
Authority member Bean made a motion, seconded by Authority member Seegmiller
to adopt the Resolution as presented. The Chairman put the motion which was
unanimously adopted.
Final Resolution Adopted Granting a Class A,
3.2% Fermented Malt Beverage License to Sandwich Board,
The Resolution was read by title only as each Authority member had received
a copy of the Resolution with their agenda.
FINDINGS AND RESOLUTION
OF THE LOCAL LIQUOR LICENSING AUTHORITY OF THE
CITY OF FORT COLLINS, COLORADO, CONCERNING AN
APPLICATION FOR A CLASS "A" 3.2% FERMENTED
MALT BEVERAGE LICENSE. .
The application of Frederick Pike and Jonathan Birnbaum, doing busi-
ness as The Sandwich Board, 231 Walnut Street, for a Class "A" 3.2% Fer-
mented Malt. Beverage License came on for hearing on the 30th day of May,
1979, in the Council Chambers, City Hall, Fort Collins, Colorado, pursuant
to notice duly given as required by law.
The Authority, having heard the evidence introduced at the hearing and
having examined the documents introduced and having heretofore held a
preliminary hearing and issued findings in writing on said preliminary
hearing, now makes the following findings:
1. The neighborhood to be served under this application is as defined
in the preliminary findings of the Authority.
2. Nothing contained in C.R.S. (1973, as amended) Section 12-47-138
prohibits the issuing of a license at the proposed location.
3. The applicant is of good character and qualified under the Ordi-
nances of the City of Fort Collins and the laws of the State of Colorado
for the license applied for.
4. The application is in proper form.
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Mon
5. Petitions containing substantial numbers of signatures and evi-
dence were presented and received at the hearing, indicating a need for the
license applied for and, the local licensing authority hereby finds that
the reasonable requirements of the neighborhood requires the issuance
of the license applied for.. The Authority recognizes that other licenses
exist in the neighborhood, but hereby finds that an additional need exists
for the license applied for.
RESOLUTION OF THE LOCAL LIQUOR
LICENSING AUTHORITY OF THE CITY OF FORT
'COLLINS, COLORADO, CONCERNING AN APPLICATION
FOR A CLASS "A" 3.2% FERMENTED MALT BEVERAGE LICENSE
BE IT RESOLVED by.the Local Liquor Licensing Authority of the City of
Fort Collins, Colorado, that the application of Frederick Pike and Jonathan
Birnbaum for a Class "A" 3.2% Fermented Malt Beverage License be and the
same hereby, is granted in accordance with the findings of the Authority set
forth above.
Passed and adopted this 27611 day of
ATTEST
i
A
City Clerk
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Authority member Bean made a motion, seconded by Authority member Long to
adopt the Resolution as presented. The Chairman put the motion which was
unanimously adopted.
Decision Reached on the Show/Cause Hearing
for Campus West Liquors, Held On May 30, 1979
No Violation Found
Authority member Bean made a motion, seconded by Authority member Wilson
to determine that no violation occurred on April 20, 1979 at Campus West
Liquors. The Chairman put the motion to a vote which resulted in the
following vote: Yeas: Bean, Seegmiller and Wilson. Nays: Long.
THE MOTION CARRIED.
Adjournment
Authority member Long made a motion, seconded by Authority member Wilson to
adjourn the meeting. The Chairman put the motion which was unanimously adopted.
The meeting adjourned at 10:00 p.m.
Chairman
ATTEST:
Deputy City Clerk